A.J. Leger Memorial Scholarship
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Full-time undergraduate students pursuing a B.S.- Nutrition, Dietetics and Hospitality Administration
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Maintain a minimum 3.0 GPA
Chartwells- Hospitality Scholarship
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Full-time undergraduate students pursuing a B.S.- Hospitality Administration
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Must have completed one semester in a Nutrition, Hospitality and Human Services program applicable to Hospitality Administration majors
- Must have a minimum overall GPA of 2.5
Chartwells- Dietetics Scholarship
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Full-time undergraduate students pursuing a B.S.- Nutrition Dietetics
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Must have completed one semester in a Nutrition, Hospitality and Human Services program applicable to Nutrition Dietetics majors
- Must have a minimum overall GPA of 2.5
Chef Charles Duit Scholarship
- Open to full-time undergraduate and graduate students studying Hospitality Administration and/or Hospitality Administration- Culinary Arts
- Must maintain a minimum overall GPA of 2.5
Dorothy Pierce Geers Memorial Scholarship
- Open to part-time and full-time undergraduate and graduate students pursuing a degree in Nutrition, Hospitality and Human Services
- Must maintain a minimum overall GPA of 2.5
Dr. Jane O. Hinchey Endowed Scholarship
- Open to full-time undergraduate and graduate students pursuing a degree in Nutrition, Hospitality and Human Services
- Must maintain a minimum overall GPA of 3.0
- Must have a minimum SAT score of 1080 (for entering freshmen)
Dr. Jane S. Davidson Endowed Scholarship
- Open to full-time undergraduate and graduate students pursuing a degree in Nutrition, Hospitality and Human Services
- Must maintain a minimum overall GPA of 3.0
Rosa Jean Tannahill Robertson Scholarship
- Open to full-time undergraduate and graduate students pursuing a degree in Nutrition, Hospitality and Human Services
Stuart Paul Hinchey Memorial
- Open to part-time and full-time undergraduate and graduate students pursuing a degree in Nutrition, Hospitality and Human Services
Virginia Anderson Presidential Scholarship
- Open to full-time undergraduate students pursuing a degree in Nutrition, Hospitality and Human Services
- Must maintain a minimum overall GPA of 2.5
William Currie Mills Scholarship
- Open to full-time undergraduate and graduate students pursuing a degree in Nutrition, Hospitality and Human Services
- Must maintain a minimum overall GPA of 3.0